Lunch

Midway Mercantile's Lunch Menu has something for everyone.

Lunch Mains

Campfire Idaho Trout

Cornflour dusted, with lemon and caper butter sauce. Served with camp potatoes and hearty greens.

$24

Gluten free

Roast Turkey Sandwich

With Pepperlane cranberry-jalapeno jam, Heber Valley Fuego Verde cheese, decadent avocado and golden fries.

$18

Crispy Duck Leg

Parsnip puree, Beehive State honey.

$18

Gluten free

Avocado Toast with Smoked Salmon Lox

Smoked salmon lox and creamy avocado. Add an egg for $2.00.

$17

Imperial Mix Up

Eggs, coconut rice, ham, spicy Italian sausage, and veggies all mixed-up in a ginger sauce. Vegetarian option available.

$18

Gluten free

Utah Lamb Shepherds Pie

Soul-satisfying, with curry and rosemary.

$22

Gluten free

Van Wagoner Cheeseburger and Fries

Caramelized onion confit, spicy sriracha aioli and your choice of Heber Valley Artisan Fuego Verde cheese or classic cheddar. (Leave out the bun and this can be Gluten Free!)

$18

Gluten free

Carolina's Mexi Bowl

Salad greens, chipotle ranch dressing, sweet & spicy peppers, onions, cotija & parmesan cheese and house made chicken carnitas.

$17

Gluten free

Juanito's Fresh Salmon Tacos

Stone hearth baked or fried, your choice - fresh corn salsa, sriracha roasted pepper aioli, in flour or corn tortillas. Served with snappy slaw.

$15

Gluten free

Spring Pizza - The Florentine (Full Size: 15" pie)

Local Rancher George Hansen’s bison becomes our house-made Italian bison sausage, spinach Florentine sauce, red onions & tomatoes, gruyere cheese, finished with whole fresh basil leaves.

$33

Build Your Own Pizza

Build Your Own Pizza - start with our Basic Cheese Pizza$19

Additional Toppings$3

JP's Shrimp & Grits

Blackened wild shrimp in creamy, pork-driven Bayou sauce over yellow corn grits with a side of southern greens.

$24

Gluten free

Bison Sliders with Fries or Salad

Local Rancher George Hansen’s bison, wild huckleberry aioli, Heber Cheese Sharp Cheddar.

$17

Gluten Free Option

Salad

Add salmon ($9); add chicken ($6)

Sandra's Classic

Herbs and spicy greens, lemon vinaigrette, truffle oil. Topped with griddled Heber Valley Artisan Juustoleipa cheese.

$20

Gluten free

Vegetarian

My New Option

Small$11

Grains and Greens

Bluebird Farm einka farro and other organic grains, hearty greens, Drake Family Farm goat cheese, toasted pecans, champagne vinaigrette. Gluten Free Option available, please inquire.

$20

Gluten free

Vegetarian

My New Option

Small$11

Stone Hearth Caesar

Quick charred in the blazing oven, with house-made Caesar dressing and warm, house-made croutons. No RAF. Gluten Free Option available, please inquire.

$18

Gluten free

Vegetarian

Size

Small$12

Cobb Salad

Grilled chicken, avocado, bleu cheese, bacon, ham, egg, honey Dijon vinaigrette.

$22

Gluten free

Spring Salad

A celebration of spring vegetables including foraged morel mushrooms, local asparagus, and other spring vegetables, served warm atop Meyer Lemon ricotta, surrounded by linguica sausage oil and spiked with fresh mint leaves. Served with local country sourdough bread.

$22

Gluten Free Option

Size

Small$14

Midday Snacks

Mercantile Cracker Jacks

Yes, it's a popcorn treat with peanuts, scented with Chinese Five Spice.

Gluten free

M.M. Raclette Cheese Fondue

Traditional Swiss cheese blend, with bread and apples for dipping. Gluten Free Option available, please inquire.

$17

Gluten free

Vegetarian

Chick-Chacks

Fried chicken snack with sweet, spicy gochujang sauce or Buffalo wing sauce with bleu cheese.

$16

Gluten free

Stone Hearth Pizza Appetizer Size (10" pies)

Please choose one: 1- Fresh Tomatoes/Fresh Mozzarella/Fresh Basil; 2-Pears/Caramelized Onion/Drake Family Farms Goat Cheese; 3- Build your own: start with a basic cheese pizza for $15 / additional toppings $2/ea.

$18

Spring House Specialty Pizza

The Florentine: Local Rancher George Hansen’s bison becomes our house-made Italian bison sausage, spinach Florentine sauce, red onions & tomatoes, gruyere cheese, finished with whole fresh basil leave$22

Oysters on the Half Shell

Fresh and succulent, served individually, by the half dozen or by the dozen. $3 each.

Gluten free

Beet Muhammara Dip

Brilliant beets blended with walnuts and mild spices, served with fresh from the hearthstone oven flatbread triangles, raw jicama and snap peas. Gluten Free Option available, please inquire.

$13

Gluten free